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Eat
Our menu celebrates the flavours of Canada, showcasing locally sourced produce, quality ingredients, and boutique meats from British Columbia and beyond.
Our chefs create contemporary, seasonal dishes with a focus on flavour, creativity, and comfort.
For the full Brickworks experience, enjoy one of our signature dishes, such as the slow-braised Alberta Bison Short Rib, the Bone-in Korean BBQ-glazed Canadian Pork Loin, or our pan-roasted Miso Black Cod with coconut-lemongrass broth.
Whether you are joining us for a rich, comforting main, something lighter, or a few plates to share, you are sure to find something that catches your eye.
Drink
Our passionate bar team craft innovative cocktails using the finest ingredients and premium spirits from our extensive backbar.
With over 55 gins from near and far, and the largest selection in Whistler, we know a thing or two about G&T's. Enjoy a craft gin from our gin menu, complimented by a range of premium tonics and carefully-selected garnishes. Spoilt for choice? Try our tasting flight, with 4 of your choice.
Brickworks boasts 11 local craft beer taps, 5 of which rotate regularly, showcasing the best brews from the Sea To Sky.
